Lunch Specials for Saturday

Soup:

French Onion

Black Bean & Cumin

Cream of Asparagus

Specials (Available from 11 AM to 3 PM): All special sandwiches come with house made hand cut french fries and small B.C.F. salad.

Kobe burger - Australian grass fed kobe beef, ciabatta bun, chipotle mayo, L.T.O.-$19.00

Gyro - thinly sliced lamb and beef on pita bread, tzatziki sauce, pepper jelly, L.T.O.-$15.00

Pork Belly Burger - mixture of beef and pork belly, brioche bun, honey Sriracha, L.T.O.-$19.00

BLT- Applewood smoked bacon, lettuce, farm fresh tomatoes and mayo on corn meal crusted jalapeno toast-$15.00

Turkey Wrap - Thin sliced turkey breast on a spinach wrap with bacon, chipotle mayo, L.T.O.-$16.00

Ham and Cheese Sandwich - Rosemary and sun dried tomato ham, pretzel bun, with rosemary mayonnaise and swiss cheese, L.T.O.-$16.00

Steak and Wedge Salad - 8 oz New York Strip grilled, on a iceberg wedge, onions, tomatoes, bacon, bleu cheese crumbles and house made ranch dressing.-$17.00

Crab and Avocado - Blue crab meat over avocado spread with tomatoes, onions, spicy pine nuts, and grapefruit vinaigrette.-$16.00

Summer Salad - Mixed greens, cantaloupe, pineapple, beets, roasted pecans, grilled chicken, lemon tarragon dressing.-$16.00

Antipasto Salad: Blue Clay Farm cucumber, cipollini onion, olives, marinated artichokes,tomatoes mozzarella, croutons, salami, champagne vinaigrette-$16.00