Lunch Specials for Friday

AVAILABLE 11 AM - 3 PM
BBQ PBLT SANDWICH - Roasted pork belly, Carolina Gold BBQ sauce, lettuce, and tomato, on ciabatta bun. - 18
BLACKENED SHRIMP & GRITS - Blackened shrimp, sausage, grilled peppers and onions, creamy grits topped with a pepper jack mornay sauce. - 20
SOUPS - French Onion Soup, Asparagus and Potato Soup, Spicy Tomato topped with goat cheese
Manuel Verney-Carron