DINNER SPECIALS FOR WEDNESDAY

Plats du Jour

Tapas

Gnocchi

Brown butter, tarragon, shrimp, pearl onions

14

Escargot

Heirloom tomato, garlic-parsley butter, toast points

15

Foie Gras

Pan seared, 5 spice, wild mushroom

26

Entrees

Fresh Panamanian Dotted Snapper

Roasted corn salsa, basmati rice, vegetables

38

Dry Aged Pork Chop
Truffled bone marrow butter, sweet potato, vegetables

45

Duck Breast

Pan seared, blueberry-thyme compote, polenta, vegetables

36