Lunch Specials for Friday

CYNTHIA’S CAESAR SALAD - Romaine lettuce, tomato, onion, cucumbers, parmesan cheese, bacon, and grilled chicken breast. - 22
SHRIMP BURGER - Pan seared shrimp patty, lettuce, tomato, onion, and tartar sauce on ciabatta bun. - 18
CHICKEN SPEDDY - Grilled chicken breast, peppers and onions, Swiss cheese and hot honey mustard on wheat hoagie.- 17
Manuel Verney-Carron