Dinner Specials for Monday

Plats du Jour
Tapas
Fresh North Carolina Soft Shell Crab
Tempura fried, cognac cocktail sauce
21
Escargot
Heriloom tomatos, toast points
14
Arepas
Smoked salmon, salmon roe, dill creme fraiche, fried caper, chive
17
Scallops & Porkbelly
Sherry mushroom cream
16
Entrees
Wild Caught N.C. Redfish
Heirloom tomato confit, basmati rice, vegetables
38
Quail
Wild rice, corn, sweet tomatillo puree
40
Manuel Verney-Carron