Lunch Specials For Thursday

AVAILABLE 11 AM - 3 PM
CHICKEN WRAP - Marinated and grilled chicken breast, honey-jalapeno hummus, roasted red peppers, feta cheese, lettuce, tomato, grilled onions, balsamic glaze, on pita bread. - 19
PORK WINGS - Mini pork shanks, fried, tossed in Carolina Gold BBQ Sauce and drizzled with Alabama White Sauce. - 16
PROSCIUTTO WRAPPED MEATLOAF - House made meatloaf wrapped with thin sliced prosciutto, topped with béchamel. Served with garlic toast and a side Blue Clay Farm Salad. - 19
SOUPS - French Onion Soup, Truffled Corn and Leek Soup, Cream of Mushroom Soup topped with Parmesan Cheese
Manuel Verney-Carron