DINNER SPECIALS FOR FRIDAY

Plats du Jour

Tapas

Lentil Salad

Dijon, pine nuts, onion, goat cheese, summer truffle

15

Calamari

Rice flour dusted, remoulade

16

Entrees

Fresh Costa Rican Swordfish

Grilled, grape pico, basmati rice, vegetables

35

Bone in Pork Chop

Grilled, garlic mashed potatoes, vegetables, roasted pepper coulis

33

Pasta du Jour

Spinach & walnut raviolis, grilled asparagus, heirloom tomatoes, brown butter-thyme sauce

34