Lunch Specials for Ffriday

AVAILABLE 11 AM - 3 PM
MLT - Grilled Lions Mane mushrooms, Swiss cheese, horseradish aioli, tomato, hatch green chili Brussel slaw on ciabatta bun. Served with French Fries and a small Blue Clay Farm Salad. - 18
CAPRESE BURGER - Angus beef patty, mozzarella cheese, house made pesto, tomato, balsamic reduction, on ciabatta bun. Served with French Fries and a small Blue Clay Farm Salad. - 20
-SOUPS-
French Onion Soup - Apple Carrot and Celery Soup - Lentil Soup topped with Sour Cream
Manuel Verney-Carron