Lunch Specials for Friday

SHRIMP AND GRITS - Sautéed shrimp, garlic sausage butter gravy, housemade grits. Served with toast. - 16
CHICKEN PARMESAN SANDWIich - Panko crusted chicken breast, house made Marinara and Pesto, fresh. mozzarella on ciabatta. Served with a house salad and French fries. - 20
SOUPS-French onion, Asparagus and potato, Curry and tomato with goat cheese.
Manuel Verney-Carron