Dinner Specials for Thursday

Plats du Jour
Tapas
Crispy Pork Belly
Parsnip puree, hot local honey
14
James River Oysters
Raw on the half shell, mignonette
18
Entrees
Lamchetta
Italian stuffed lamb roast, lamb belly, chorizo, mushroom fricassee, sweet potato, sauteed spinach
34
Fresh Virginia Wild Striped Bass
Pan seared, lemon-basil butter
36
Frog Leg & Crawfish Au Gratin
Baked, lobster sherry cream, parmesan, fingerling potatoes, vegetables
33
Chatel Farms Wagyu New York Strip
10 oz, horseradish chimichurri, garlic mashed potatoes, vegetables
45
Manuel Verney-Carron