Dinner Specials for Friday

Plats du Jour

Tapas

Foie Gras

Five Spice, wild mushrooms, cognac

22

Pork Belly

Buttermilk biscuit bread pudding, mushrooms, parmesan, sweet corn salsa

16

Entrees

Fresh Onaga Snapper

Fennel & orange slaw, basmati rice, vegetables

38

Duck Breast

Grilled, tomatillo relish, black beans, rice

36

Wagyu Ribeye

6 oz., Baby potatoes, braised leeks, demi glace, horseradish gremolata

45