Dinner Specials for Sunday

Plats du Jour

Tapas

Foie Gras

Five Spice, chanterelle mushrooms, cognac

22

Escargot

Garlic-parsley butter, toast points

12

Entrees

Fresh Onaga Snapper

Fennel & orange slaw, basmati rice, vegetables

39

Wild Boar Chops

Chanterelle mushroom fricassee, bulgur wheat, vegetables

48

Veal Cheek Pasta

Carrots, celery, onions, fettuccine, creme fraiche, horseradish gremolata

30