Dinner Specials for Thursday

Plats du Jour
Tapas
Wild Mushroom Fricassee
Sauteed mushrooms, prosciutto, shallot, chive, brie, toast points
16
Seafood Tower
Crab cocktail claws, peel and eat shrimp, blackberry VA oysters, mussel escabeche, salmon rillette, tuna poke, half lobster, seaweed salad
60
Entrees
Yellow Fin Tuna
CousCous Tabbouleh, olive tapenade
40
Pork Osso Buco
Mushrooms, pearl onions, tomatoes, olives, saffron mashed potatoes, gremolata
45
Seafood Pasta
Scallops, shrimp, grilled lemon, butter sauce, asparagus, fettuccini
32
Manuel Verney-Carron