Saturday's Dinner Special

Plats Du Jour
Tapas
Buratta
Fresh mozzarella, basil, baby heirloom tomatoes, balsamic reduction
14
Escargot
Garlic-parsley butter, grilled bread
12
Lump Crab Cake
Grilled, micro green salad, tarragon aioli
15
Entrees
Fresh Swordfish
Grilled, cucumber dill, basmati rice, fresh vegetables
36
Veal Osso Buco
Braised with plum tomatoes, mushrooms, carrots; saffron mashed potatoes, gremolata
38
Manuel Verney-Carron