Dinner Specials for Wednesday

Plats Du Jour
Tapas
Moroccan Spiced Lamb Ribs
Red cabbage-cilantro slaw
16
Poached Pear Salad
Mixed greens, bleu cheese, Vidalia onions, toasted pecans, spiced red wine vinaigrette
16
Jumbo Shrimp
Cognac cocktail sauce
16
Entrees
Dotted Snapper
Grilled, lemon basil beurre blanc, basmati rice, vegetables
36
Jagerschnitzel
Pounded and breaded pork cutlet, pan fried, garlic mashed potatoes, mushroom demi, vegetables
34
Whole Red Snapper
Rice flour dusted, fried whole, ponzu sauce, basmati rice, vegetables
32
Pork Cheeks
Apple cider braised, mashed potatoes
29
Manuel Verney-Carron