Dinner Specials for Thursday

Plats Du Jour
Tapas
Smoked Duck Breast Salad
Baby frisee, toasted pecans, Vidalia onion, berry vinaigrette
18
Entrees
Black Cod
Khmer sauce, rice, vegetables
34
Chicken Provencal
Stuffed with prosciutto, tomato, and mozzarella, sun dried tomato red sauce, garlic mashed potatoes, vegetables
32
Manuel Verney-Carron