Dinner Specials for Sunday

Tapas
Beef Cheeks: Wild mushrooms, pearl onions, parsnip puree, black truffle creme fraiche
16
Duck Wings: Deep fried, blueberry-white balsamic glaze
14
Entrees
Fresh Wild Striped Bass: Pan seared, heirloom tomato-tarragon concassee, basmati rice, vegetables
35
Pasta Du Jour: Grilled pork medallions, asparagus, wild mushrooms, lemon-herb broth, fettuccini, shaved parmesan
25
Rack of Lamb: Herb crusted, apple cider gastrique, grilled sweet potatoes, fresh vegetables
36
Manuel Verney-Carron