Dinner Specials for Friday

Plats Du Jour

Tapas 

Crispy Pork Belly: Celery root puree, micro green salad

15

Duck Wings:

Deep fried, Sesame barbecue glaze

15

Entrees 

Fresh John Dory: Pan seared, heirloom tomato and herb concasse, basmati rice, fresh vegetables,

35

Wild Boar Bolognese

Ground boar, onions, tomato, herbs, fettuccini, shaved parmesan, garlic toast

32

Prime Filet Mignon

8oz, grilled, wild mushroom fricassee, Yukon gold mashed potatoes, vegetables

50