Dinner Specials for Thursday

Tapas 

Duck Breast: Pan seared, sweet potato salad, chive

18

Entrees 

Fresh Dotted Snapper: Mango salsa, tricolor couscous, fresh vegetables

34

Blanquette D’Agneau: Braised lamb, white wine cream, pearl onions, mushrooms, carrots, rice

34

The Kendrick: Chicken and shrimp, white wine-dill cream, fettuccine

30