Specials (Available from 11 AM to 3 PM): All special sandwiches come with house made hand cut french fries and small B.C.F. salad.
Kobe Burger: Kobe Australian grass fed beef, chipotle mayo, cibatta bun, L.T.O.-$19
Gyro: Thin sliced veal and lamb on a pita wrap with tzatziki sauce, L.T.O.-$15
Steak and Wedge: Eight ounce New York Strip, over an iceberg wedge with tomatoes, onions, bacon, bleu cheese crumbles, and ranch dressing.-$17
Lamb Tacos: 2 flour tortillas, mint salsa, lettuce.-$15
Chicken Sandwich: Pretzel bun, grilled chicken with roasted cauliflower and chedder cheese spread, L.T.O.-$16
Summer Salad: Blue Clay Farm Salad with strawberries, pineapples, grapes, feta cheese, grilled shrimp, lemon tarragon dressing,-$16
Trout Reuben: 7 inch wheat hoagie, grilled trout, sauerkraut, 1000 island dressing.-$16