Dinner Specials for Sunday

Tapas:

Stuffed Bell Pepper: ground beef tenderloin, Blue Clay Farm herbs, gruyere, onions, rice, roasted, fresh tomato sauce.-$14 

Pork and Duck Wings: Roasted Pineapple and Habanero.-$12

Game Bird Salad: Poached pheasant, house cured duck prosciutto, baby carrots, radish, fried quail egg, Dijon vinaigrette.-$13

Flounder Fritters: Salt cured flounder, onion and jalapeno panko, fried over Caribbean pico de gallo.-$14

Entrees:

Elk: Herb crusted, mushroom brandy sauce, mashed potatoes, Manuel’s Blue Clay Farm vegetables.-$35

Pan fried pork chop, dijon mushroom cream sauce, baked penne, parmesan cheese and bacon.-$26

Lamb Denver Ribs: Smoked, Asian barbecue sauce, grain medley, Manuel’s Blue Clay Farm vegetables.-$32

Stuffed Airline Chicken: house made sausage and gruyere cheese, creamy chimi churri, red quinoa, Manuel's Blue Clay Farm vegetables.-$28

John Dory: Pan seared, arugula almond pesto, pearl medley, Manuel’s Blue Clay Farm vegetables.-$29