Lunch Specials for Thursday


French Onion

Corn & Sausage

Sweet Potato with Cumin and Creme Fraiche


All special sandwiches come with house made hand cut french fries and small B.C.F. salad.

Kobe burger - Australian grass fed kobe beef, ciabatta bun, chipotle mayo, L.T.O.-$19.00

Gyro - thinly sliced lamb and beef on pita bread, tzatziki sauce, pepper jelly, L.T.O.-$15.00

Pork Belly Burger - mixture of beef and pork belly, brioche bun, honey sriracha, L.T.O.-$19.00

Fried Catfish Sandwich - On a multigrain hoagie with our house made tartar sauce, L.T.O.-$15.00

Oyster Po Boy - tartar sauce, fried oysters, hoagie roll, L.T.O.-$15.00

Grilled Cheese Sandwich - Three Pepper Colby Jack cheese and tomato on multigrain bread.-$15.00

Grilled Pork Chop - Topped with onion, garlic, mushroom, andouille sausage, and whole grain mustard gravy.-$15.00

Steak and Wedge - 8 oz New York strip cooked to medium, iceberg wedge, onions, tomatoes, bacon, bleu cheese crumbles and ranch dressing.-$17.00

Crab and Avocado - Blue crab meat over avocado spread with tomatoes, onions, spicy pine nuts, and grapefruit vinaigrette.$16.00

Soft Shell Crab - Pan seared with lemon caper butter over a Blue Clay Farm Salad.-$18.00