Lunch Specials for Saturday

Soups:

French Onion

Pumpkin topped with toasted pumpkin seeds and creme fraiche

Turkey and mushroom

Specials:

All special sandwiches come with house made hand cut french fries and small B.C.F. salad.

Steak and Wedge- 8 oz New York strip cooked to medium, iceberg wedge, onions, tomatoes, bacon, bleu cheese crumbles and ranch dressing.-$17.00

Kobe burger- Australian grass fed kobe beef, ciabatta bun, chipotle mayo, L.T.O.-$19.00

Gyro- thinly sliced lamb and beef on pita bread, tzatziki sauce, pepper jelly, L.T.O.-$16.00

Pork Belly Burger, mixture of beef and pork belly, brioche bun, honey sriracha, L.T.O.-$19.00

Crab and avocado- crab meat over avocado, onions, tomatoes, balsamic glaze, grapefruit vinaigrette, spicy toasted pinenuts.-$16.00

Chicken sandwich- Grilled chicken breast, pretzel bun, cheddar, tomato salsa, L.T.O.-$15.00

Catfish Sandwich- Cornmeal crusted catfish filet on a multigrain hoagie, with tartar sauce, L.T.O.-$15.00

Oyster Po Boy- Tempura fried oysters on a multigrain hoagie, with banana jerk sauce, L.T.O.- $15.00