Lunch Specials for Saturday

AVAILABLE 11 AM - 3 PM
SHREDDED PORK SANDWICH - House braised pork, Carolina Gold BBQ Sauce, Brussel slaw, on ciabatta bun. - 17
BLACK GARLIC CHICKEN SANDWICH - Caribbean Jerk chicken breast, Black garlic aioli, Swiss cheese, lettuce, tomato, onion, on ciabatta bun. -18
SHREDDED DUCK NACHOS- Shredded Duck Confit, Dijon Beer cheese, Roasted Red Pepper chips and roasted jalapeno. -18
SOUPS - French Onion Soup, Asparagus Potato Soup Topped with Creme Fraiche, Cream of Corn topped with fried mushrooms
Manuel Verney-Carron