DINNER SPECIALS FOR SUNDAY

Plats du Jour

Tapas

Truffled Jumbo Meatball

Herb tomato sauce, parmesan

15

Fresh Hokkaido Scallops

Pan seared, wild mushroom-sherry cream

20

Crab Tower

Lump blue crab, grapefruit, avocado, cognac cocktail sauce, pumpkin seed oil, toasted pine nuts

19

Entrees

Bone-in Elk Chop

Grilled, salsa verde, corn succotash, wild rice

50

16 oz Prime Ribeye

Horseradish chimichurri, fingerling potato, vegetables

55

Fresh Mauritius Redfish

Grapefruit beurre blanc, basmati rice, vegetables

37

Fresh Yellowfin Amberjack

Lemon basil butter, pearl couscous, grilled asparagus

38